Chicken Parmesan Bake

  • Prep 20 min.
  • Total 35 min.
  • Serves 8
  • Chicken Parmesan Bake
In less than an hour, you can make this simply delicious chicken dish, baked in a flavorful tomato sauce and topped with mozzarella and Parmesan cheeses. It's a winner!

POSTED IN: Dinner, Popular, Tomato Sauce

What You'll Need

  • 1

    jar (24 ounces) Prego® Traditional Italian Sauce

  • 1/3

    cup Kraft grated Parmesan cheese

  • 2

    pound skinless, boneless chicken breast halves

  • 4

    ounce Kraft shredded mozzarella cheese (about 1 cup)

  • 1

    package (11.25 ounces) Pepperidge Farm® Garlic Texas Toast, prepared according to package directions

How to Make It

  • 1

    Heat the oven to 375°F.  Pour the sauce into a 13 x 9 x 2-inch baking dish.  Stir in half the Parmesan cheese.  Add the chicken and turn to coat.

  • 2

    Bake for 30 minutes.  Sprinkle with the mozzarella cheese and remaining Parmesan cheese.

  • 3

    Bake for 5 minutes or until the chicken is cooked through.  Serve the chicken and sauce with the toast.