With sweet vine-ripened tomatoes and savory Italian seasonings you can taste in every bite.
It’s all about the layering when you make lasagna and is so easy when you start with a sauce already made and delicious.
Sautéed onion, basil and white wine combine with Alfredo and Italian sauce to make the perfect partner for farfalle pasta. It’s simple, delicious and on the table in just 25 minutes.
Short pastas, such as bow ties and corkscrews, are great for whipping up skillet dishes or adding to soups.